Ratio Word Problem: Ingredients in a Recipe

Ratio Word Problem: Ingredients in a Recipe

Secondary 1

A cake was made using the ingredients - eggs, butter and flour in the ratio \(2:3:5\).
\(900\) grams of butter was used in the making of the cake.
Calculate the

  1. total weight of the ingredients in grams.
  2. weight of flour used in grams.
  3. new ratio of eggs, butter and flour if 100 more grams of flour was being used to make the cake.

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Answer:(a) \(3000\text{ g}\) (b) \(1500\text{ g}\) (c) \(6:9:16\)

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